The Bay Horse Inn, Ravensworth, DL11 7ET
https://thebayhorseravensworth.co.uk/
A welcoming village pub on Ravensworth’s green, The Bay Horse Inn serves freshly prepared, seasonal dishes and a rotating selection of real ales. Dine by the fire, in the snug, or out in the garden. Open Wednesday to Sunday – booking advised.
The Black Bull Inn, Moulton, Richmond, DL10 6QJ
http://www.theblackbullmoulton.com
Nestled in the picturesque village of Moulton, just outside Richmond, The Black Bull Inn is a celebrated dining destination renowned for its exceptional seafood and commitment to seasonal, locally sourced ingredients. The inn's a la carte menu showcases innovative dishes alongside traditional favourites, all crafted with produce from their own kitchen garden at Mount St. John and trusted Yorkshire suppliers.
The Blue Lion, East Witton, DL8 4SN
http://www.thebluelion.co.uk/
Award-winning and full of character, The Blue Lion in East Witton is one of the North’s top country inns. Enjoy seasonal Yorkshire dishes, vegetarian options, and a warm, candlelit setting. Perfect for a memorable meal or relaxing getaway.
The Bolton Arms, Downholme, DL11 6AE
http://www.boltonarmsdownholme.com
Set in the peaceful village of Downholme, The Bolton Arms is a welcoming country pub offering classic bar meals and a separate restaurant menu for relaxed lunchtime and evening dining. Good for a traditional Sunday roast.
The Bridge Inn, Grinton, DL11 6HH
http://www.bridgeinn-grinton.co.uk
Only a short distance from The Old Vicarage, this former coaching inn serves good bar food, restaurant meals and traditional Sunday lunches. Nobody minds walking boots so this is one you can incorporate into a local walk. The Bridge Inn has a commitment to homemade food, all locally sourced and freshly prepared. It serves Jennings beer as well as many award-winning guest ales. Look out for the sheep on the roof! Tel: 01748 884224.
The Burgoyne Hotel, Reeth, DL11 6SN
http://www.theburgoyne.co.uk
Set in a Georgian country house, The Burgoyne offers refined dining with a daily changing menu of locally sourced dishes blending classic and contemporary flavours. Afternoon tea, with fresh scones and cakes, is also available by pre-booking.
The CB Inn, Arkengarthdale, DL11 6EN
http://www.charlesbathurst-arkengarthdale.co.uk
In a spectacular setting in Arkengarthdale, The CB Inn serves seasonal dishes crafted from locally sourced game, lamb, and beef, plus fresh fish delivered daily from Hartlepool. The ever-changing menu reflects the finest ingredients of the day.
The Forge and Coach House Restaurant, Middleton Lodge, Middleton Tyas, DL10 6NJ
http://www.middletonlodge.co.uk
Just a short drive from The Old Vicarage, the Middleton Lodge Estate offers two superb dining experiences. The Coach House serves seasonal, “estate-to-plate” dishes in a relaxed, rustic setting – perfect for breakfast, lunch or dinner. For something more refined, The Forge is a Michelin-starred tasting restaurant (open Thursday to Sunday evenings), where each course is inspired by the estate’s landscape and seasons. Together they make Middleton Lodge a real highlight for food lovers.
Hansom Restaurant, 7-9 North End, Bedale, DL8 1AF
http://www.hansomrestaurant.co.uk
Just a short drive away in the charming market town of Bedale lies Hansom Restaurant, where award-winning chef Ruth Hansom delivers a superb modern dining experience. The menu features seasonal tasting courses showcasing the very best produce from land, earth and sea, all beautifully paired with a curated wine and drinks list. Perfect for a special evening out, Hansom offers elegance, taste and provenance in every dish.
The King's Head, Richmond, DL10 4HS
http://www.kingsheadrichmond.com
Standing proudly on Richmond’s cobbled Market Place, The King’s Head offers modern British dining in elegant Georgian surroundings. Seasonal menus showcase locally sourced ingredients, served in the stylish restaurant, relaxed bar, or coffee house. Perfect for lunch, dinner, or a leisurely drink with views across the town.
La Piazza 2, Richmond, DL10 7AB
http://www.lapiazza-richmond.co.uk
La Piazza 2 is a popular Italian restaurant in Richmond, offering a wide selection of traditional dishes, including pizzas, pastas, seafood, and grilled meats. The restaurant features a spacious dining area and a sunporch with fully-glazed opening windows, allowing for al fresco dining throughout the year.
The Punch Bowl, Low Row, DL11 6PF
http://www.punchbowl-swaledale.co.uk
With stunning views over Swaledale, this 17th-century inn offers high-quality, seasonal food in a cosy setting with open fires. Enjoy lunches, evening meals, and a traditional Sunday roast—all made with fresh, locally sourced ingredients.
The Sandpiper Inn, Leyburn, DL8 5AT
http://www.sandpiperinn.co.uk
Located in the heart of Leyburn, The Sandpiper Inn is a 17th-century gastropub renowned for its seasonal British cuisine crafted from locally sourced ingredients. Chef Jonathan Harrison, a Roux Scholarship winner, offers a menu that changes regularly to highlight the freshest produce, including dishes like Dales lamb.
The Station, Richmond, DL10 4LD
http://www.richmondstation.com
If you are visiting nearby Richmond and are in need of refreshment, then call into The Station – one of the area’s most popular social venues. Here you can eat in the café/restaurant, which serves from a wide-ranging menu throughout the day – select from speciality coffees, glasses of wine, light lunches to three-course meals.
The Wensleydale Heifer, West Witton, DL8 4LS
http://www.wensleydaleheifer.co.uk
Set in a 17th-century coaching inn, The Wensleydale Heifer offers award-winning seafood and grill dishes crafted from locally sourced ingredients. Signature offerings include Whitby cod in Black Sheep ale batter, lobster, and aged steaks. The restaurant features various dining areas, including dog-friendly options.